Kale is an amazingly nutritious leafy green vegetable. It is a cruciferous vegetable that belongs to the Brassica family of vegetables, which includes cabbage and Brussels sprouts. Kale contains high amounts of beta carotene (precursor of vitamin A) and vitamin C. It is also rich in minerals. Being a green vegetable, it is high in folic acid.
The high calcium and magnesium content of kale helps in building bones and may fight against bone degeneration. Vitamin A and C are antioxidants that protect against many health ailments. The high fiber content of Kale improves the digestive health and protects the colon. The high potassium and low sodium content of Kale makes it an alkaline food and helps those who suffer from acidity and other digestive disorders.
Potassium is good for blood pressure and heart health. Being a cruciferous vegetable, Kale contains sulfur compounds which fight free radicals.
Kale Powder Product Description:
Product Name: Kale Powder
Place of Origin: China
Latin Name: Brassica Oleracea Acephala
Part Used: leaf
Drying Method: Freeze drying
Mesh Size: 80-100mesh
Appearance: Fine Powder.
Color: Light Green
Odour: With natural fresh alfalfa flavor
Microbial Counts: ≤1000
Yeast & Mold: ≤100
An ideal colorant used in wine, drink, syrup, jam, ice cream, pastry and so on;
To determine if a substance is an acid or a base by boiling it in water and using the water as a PH indicator.
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